Carved by my son Patrick, a twelve inch cooking spoon. Carved with a hatchet and knives from foraged American beech. Hauled out of the woods on our backs, carved by hand and then seasoned with a food safe coconut oil, mineral oil and beeswax mixture that can be washed away or maintained as you prefer. A great gift idea and an even better tool for your own kitchen. Grab this now if you want an heirloom quality wooden utensil in your life. Created in the traditional way without electricity, power tools or all that noise and dust. Can you hear that knife work? Thank you for looking.
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